Eat. Drink. Socialize.
Join us in our cellar room for small plates, wine and a memorable social dining experience. Tapas dining is best experienced with friends – old and new – in a large family setting. Get ready for lots of laughs, lively conversation, and great food as we roll out our favorite styles of tapas!
Hosted by: Deschain & Chef Sheena Croft
Price: $115 per person
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To Begin
Spanish-style Open-Faced “Montadito” Sandwich Boards
cheeses, meats, marinaded olives, assorted traditional tapas bites
2023 Deschain Trebbiano “Barrier Block” Texas White Wine
Salad
Ensalada Mixta
valencia orange, summer greens, pickled Spanish onion, shaved fennel, citrus caper dressing
2023 Deschain Albariño
Family-Style Entrée
A Paella of Andouille & Chicken
2021 Deschain “CdR” Texas Red Wine
Tableside
Galician Whole Roasted Turbot
filleted by the Chef, served with smoked tomato butter
2023 Deschain “The Hermit” White Rhône Blend
Sweet
Tarta De Santiago
almond cake, vanilla bean ice cream, Spanish olive oil, apricot jam
2018 Deschain “Portejas” Port Wine
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