Tasting Notes:
Our Texas High Plains Dolcetto is a beautiful example of fruitladen, structured drinkability made in the style of the Old World hills from whence it came. Warm, rich and inviting, redolent of violets and black plum in the nose, this drop brims with blackberry and cocoa in a medium to full-bodied mouth, moving into a clean peppery finish with lingering mellow tannins.
Food/Menu Pairing:
Willem’s first Dolcetto is well accompanied by cold and warm hors d’oeuvres as well as by pasta dishes, roasts, white meat and fresh cheeses.