Raise a glass to love, friendship, and fantastic food with a 4-course feast and wine pairings.
Hosted by: Deschain & Chef Sheena Croft Price: $118 per person MENU Welcome Toast NV Deschain Cupid’s Spritz First Blue Crab Crepes winter vegetables, sherry cream 2023 Deschain Albariño “Henslee Block” Texas High Plains Second Roasted Apple Salad olive oil fried pecans, caramelized shallot vinaigrette 2023 Deschain Viognier “West Patton Block” Texas High Plains Entrée Bourbon Braised Beef wild mushroom ragu, smoked cheddar potatoes 2018 Deschain Sangiovese Reserve “La Pradera Vineyard” Texas High Plains Sweet Double Chocolate Black Forest Gateau roasted strawberry cream 2018 Deschain Zinfandel “St. Clements Vineyards” Lodi AVA- *Total charge includes: ticket price + sales tax + 20% service fee.
- Wine Club Members must log in here to receive your discount. (New club members, click on "Lost your password", and use your club email address as user name to reset password.)
- Please contact us for menu modifications or dietary restrictions: 940-202-9011
- Click here for event cancellation policy.
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